Apple Crisp
Ingredients
- 5 cups Tart Apples Pared and sliced
- 1 cup Brown sugar
- 3/4 cup Flour
- 3/4 cup Quick cooking oats
- 1 teaspoon Cinnamon
- 1/2 cup Melted Butter
Instructions
- Grease a 9“ pie plate. Place apples in pie plate. Mix all other ingredients (sugar, flour, oats, cinnamon and butter) until crumbly. Crumble/press yummy topping on apples. Bake at 350 for 45-50 minutes or until top is browned.
