Apple Crisp
Ingredients
- 3-4 large apples, sliced tossed with 1 T cinnamon
- 1 stick Melted Butter
- 3/4 cup All purpose flour
- 3/4 cup Sugar
- 1/2 cup Rolled oats
- 1/4 cup Chopped pecans, optional
- 1/4 cup Water
Instructions
- Preheat oven to 350. Slice apples into 8x8 pan and toss with cinnamon. Mix together butter, flour, sugar, oats, and nuts using your hands. Crumble the topping over the apples. Sprinkle the water over the top, trying to get as much of the topping wet as possible. Sprinkle cinnamon sugar over the top if you want. Bake at 350 for 30 minutes or until the apples are soft.
