Apple Crumble

Ingredients

• 4 Ozs Plain flour
• 2 Ozs Porridge oats
• 3 Ozs Melted butter
• 1 Tsp Cinnamon
• 5 Braeburn apples

Instructions

1. Chop apples and put into dish ready for topping.
2. Melt butter.
3. Mix dry ingredients and add butter and top crumble.
4. Bake 45 mins on 375 f or 190 c