Microwave Apple Crisp
Ingredients
- 4 large Granny Smith apples - peeled cored and sliced
- 1/2 cup butter melted
- 7/8 cup packed brown sugar
- 3/4 cup quick cooking oats
- 1/2 cup all-purpose flour
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon allspice
Instructions
- 1.Spread the apples evenly in an 8 inch square glass baking dish. Dust with some of the sugar and cinnamon. A deep dish glass pie plate will also work. In a medium bowl, mix together the melted butter, brown sugar, oats, flour, cinnamon and allspice. Sprinkle this topping evenly over the apples.
- 2.Cook on full power in the microwave for 10 to 12 minutes, until apples can easily be pierced with a knife. Enjoy!
