Apple Crisp

Ingredients

• 10 Cups Apples peeled, cored and sliced
• 1 Cup Sugar
• 1 Tablespoon Flour
• 1 Teaspoon Cinnamon
• 1/2 Cup Water
• 1 Cup Quick Cooking Oats
• 1 Cup Flour
• 1 Cup Packed Brown Sugar
• 1/4 Tsp Baking Powder
• 1/4 Tsp Baking Soda
• 1/2 Cup Melted Butter

Instructions

1. DIRECTIONS
2. Preheat oven to 350 degrees F (175 degree C).
3. Place the sliced apples in a 9x13 inch pan. Mix the white sugar, 1 tablespoon flour and ground cinnamon together, and sprinkle over apples. Pour water evenly over all.
4. Combine the oats, 1 cup flour, brown sugar, baking powder, baking soda and melted butter together. Crumble evenly over the apple mixture.
5. Bake at 350 degrees F (175 degrees C) for about 45 minutes
6. PREP TIME 30 Min COOK TIME 45 Min READY IN 1 Hr 20 Min Original recipe yield 1 - 9x13 inch pan
7. Cuisine : American
8. Main Ingredient : Apples
9. DIRECTIONS
10. Preheat oven to 350 degrees F (175 degree C).
11. Place the sliced apples in a 9x13 inch pan. Mix the white sugar, 1 tablespoon flour and ground cinnamon together, and sprinkle over apples. Pour water evenly over all.
12. Combine the oats, 1 cup flour, brown sugar, baking powder, baking soda and melted butter together. Crumble evenly over the apple mixture.
13. Bake at 350 degrees F (175 degrees C) for about 45 minutes