Mixed Apple Salad over Greens

Ingredients

• 2 cups Granny Smith apple chopped
• 2 cups Cameo or Braeburn apple chopped
• 1/4 cup (1 oz.) Blue Cheese crumbled
• 2 bacon slices cooked and crumbled
• 4 cups Mixed greens
• 1/4 cup fresh lemon juice
• 2 tablespoons honey
• 1 teaspoon oil
• 1 dash salt
• 1 dash Freshly ground pepper

Instructions

1. Prepare dressing first by combining all five dressing ingredients in a small bowl. Stir well with a whisk.
2. Combine apples, cheese and bacon. Drizzle dressing over apple mixture, and toss gently to coat. Serve over greens.